My Daughters Cake

As I mentioned before I LOVE blossom flowers, so for my daughters 1st birthday cake I made her a pink and white blossom cake! The bottom tier is a rainbow cake with a fresh raspberry cheesecake filling and the top tier is a chocolate cake with a caramel buttercream filling!

Rainbow Cake!

So my daughters 1st birthday is on June 23rd, and I wanted to do a colorful cake, so I decided on the rainbow cake!! Below I will post the how to!

• Plain white box mix
• 4 eggs
• 1/3 cup oil
• 1/3 cup sour cream
• 1 large box vanilla pudding
• 1 tsp vanilla

Mix all the ingredients together with an electric mixer until smooth (makes 1 9 in tall round cake). If you want to make a layered cake double all your ingredients.

Get 5 bowls and divide your cake evenly among the bowls. About 1 cup per bowl

Add 1 color to each- red, yellow,green, blue, and purple

Spray your pan with bakers joy (I LOVE this spray nothing sticks!!)

Put your red cake color in the middle of the pan in a nice blob, then add the yellow on top of that.. Keep adding each color on top of the previous one, The batter will spread out as you add each color on top of the next. DO NOT use a spatula to even it out it will cause your colors to run together.

Bake at 350 for 30-35 min or until done

Now the top of the cake it will look as though the colors dulled but inside they didn't.. the below picture I had reversed the colors for the second layer (the first was already in the oven). I had leftover colors so I decided to make a cupcake with the colors in the correct order just to show you what it will look like! Enjoy!

Fondant Blossom Flowers

I think that cherry blossoms are the prettiest flowers ever! So for my daughters 1st birthday cake I made 3 different colors of the blossom flower, White, Pink and a mixture of white and pink! In the center are light pink sugar pearls and painted with edible glitter (who doesn't love a little bling on a cake!)

Mini Cupcakes

So this past week I was contacted to do 500 mini cupcakes for a wedding. Their choice of flavor was lemon cake with a lemon buttercream. So below I will post the doctored up quick recipe for an amazing lemon cake!!

• 1 box white cake mix
• 4 eggs
• 1 box lemon pudding mix
• 1/3 cup oil
• 1/3 cup lemon juice
• Zest from 1 lemon
• 1 cup water
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• Mix all ingredients together in a large bowl
• 
  
• Bake at 325 for 12-14 minutes
• Makes 65 mini cupcakes using 1 tbsp of batter per mini cupcake cup
• 
  
• Lemon buttercream
• 1 lbs butter
• 2 lbs powdered sugar
• Juice from 1 lemon
• Zest
• 1 tsp vanilla
• Milk until desired consistence

Adding more lemon zest will make a more lemon flavor, I added the zest from 3 lemons for this buttercream!

• 

Beat all with mixture. I like mine fairly thick to pipe onto the cupcakes!

Cake Pictures

Welcome to my Blog!

First and foremost welcome! I would like to start out by saying that Baking is my passion I truly love what I do! I am completely self taught, make everything from scratch. When I am decorating a cake I am in my own world just doing my thing, I get into a zone and block out everything that is around me.


So for the month of June I am running a special of a 9 in, layered cake of your choice for $30 a savings of at least $10! I deliver all around the magic valley, depending on where I have to go decides the delivery fee. I am willing to work out payments etc of what your needs are. I require a 25% deposit on big orders.